...vampires are coming to Riverdale!
Apparently, this was announced back in June, but I missed it. I was probably (stupidly) planting zucchinis or something.
Zucchinis that I am (again, stupidly) not eating at the moment -- instead, I'm chowing down on some of the kale that my mother gave us this weekend. (We're eating it in the form of chips¹.)
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¹I used this recipe with the following changes: I decreased the oil to 2 tablespoons, decreased the salt by at least half, added some sesame seeds and Cajun seasoning. And I baked 'em for 20 minutes, rather than 15. And now they're all gone. Dammit.
Well, crap. And that's all I've got to say.
Posted by: Colleen | 10 August 2010 at 07:47 PM
I totally misread Riverdale as Rivendell at first and was on the verge of flipping the bloody heck out. Then I saw what it actually said and calmed down.
Posted by: Maureen E | 10 August 2010 at 10:25 PM
I made kale chips recently using this recipe
http://glutenfreegirl.blogspot.com/2010/02/baked-kale-chips.html
They reminded me of BBQ potato chips. Mine took half the time to cook and I used the extra salt blend on grilled zucchini. yum.
Posted by: Rachel | 11 August 2010 at 09:00 AM
Weird, I am just about to make kale chips. Different recipe entirely.
Posted by: Chrissy | 11 August 2010 at 09:47 AM